Fortify yourself for your New Year's Eve festivities with some of our favorite fare from the north country!
Reservations highly recommended. Call Annette to book your tickets today. 720.710.9975.
danish donuts with lingonberry jam + lemon curd
jubilee coffee french press
house made glögg
brûléed grapefruit with brown sugar
lefse (norwegian potato crepe) with chives + cream cheese
swedish smorgasbord with house-cured lox, smoked trout spread, rye toast, two poached eggs, english muffin, jam, bacon + hard cheese
Scandinavian cocktails, sparkling wine and full bar available a la carte
Brunch: $30++ (+gratuity +tax)
+$10 add caviar